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Nitrogen Nitrogen was isolated by the British physician Daniel Rutherford in 1772 and recognized as an elemental gas by the French chemist Antoine Laurent Lavoisier about 1776. Properties Nitrogen is a colorless, odorless, tasteless, nontoxic gas. It can be condensed into a colorless liquid, which can in turn be compressed into a colorless, crystalline solid. Nitrogen exists in two natural forms of isotopes, and four radioactive isotopes have been artificially prepared. Nitrogen melts at -210.01° C (-346.02° F), boils at -195.79° C (-320.42° F), and has a density of 1.251 g/liter at 0° C (32° F). The atomic weight of nitrogen is 14.007. Nitrogen is obtained from the atmosphere by passing air over Approximate words: 528 Approximate pages: 3

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